A breakfast board with various types of bread, savoury and sweet toppings, oeuf en cocotte, Greek style yoghurt with fruit, Anne&Max granola and a carafe of fresh orange juice

Have a perfect start of a great day with this breakfast for 2!

Greek style yoghurt, Anne&Max granola, walnuts and fresh fruit

Anne&Max oatmeal with mixed nuts, cinnamon and fresh fruit

Homemade acai smoothie bowl with Anne&Max granola, walnuts and fresh fruit

Oeuf en cocotte with tomato and spinach served with sourdough bread and smashed avocado. Choose between bacon, vegan bacon or warm smoked Scottish salmon.

Croissant filled with scrambled egg, smashed avocado and your choice bacon, vegan bacon or warm smoked Scottish salmon

Served warm from the oven, with clotted cream, walnuts, raspberry compote and fresh fruit

French, organic, With salted butter and country estate preserve

With clotted cream and country estate preserve

A different special single-origin espresso every season

Fruity, full-flavoured filter coffee. Choose between small or large.

Chocolate, caramel, sweetened whipped cream and shortcake crumbles

A selection or the best organic teas from India, China and Sri Lanka

The Anne&Max classic! Rooibos with orange, cardamom, cinnamon and ginger root.

Black Ceylon tea with bergamot oil and cornflower blossom

Green tea with jasmine blossom. Soft and flowery

White tea with raspberry, ginger and lemon myrtle

Blend of green rooibos, coriander, fennel and cloves

Per glass

Fresh mint and honey

Herby Chai with black tea, ginger, cloves, and black pepper

Vegan option availabe

Made with oatmilk

Refreshing cold brewed Ethiopoan Yirgacheffe coffee

Ice cold creamy cappuccino

Ice cold Chai Latte with a shot of espresso and sweetened whip cream

A tasting collection of Anne&Max sweets with a choice of espresso, filter coffee, latte or tea

For 2 or more people

A true classic and with good reason

Lemon, ricotta, pistachio and raspberry compote

Dark chocolate with a pinch of coffee and cherry jam

Crisp apple, chai, apricot and almond. With sweetened whipped cream

No-cheesecake on a base of nuts. Sweetened with dates

Gluten free

Biscuit base, salted caramel, chocolate and pecans

Gluten free. Check the counter

Warm from the oven with clotted cream, raspberry compote and fresh fruit.

Vegan option available

With clotted cream and country estate preserve

Portuguese muffin. Blueberry or orange-vanilla*

Fresh date in a coating of rich dark chocolate

Fresh date with peanuts and turmeric

An extensive lunch board with various types of bread, savoury toppings, homemade spreads, a bowl of soup, salad, oeuf en cocotte and a juice of your choice

Anne&Max exclusive baked blond or whole grain organic sourdough bread

Free range farm chicken, bacon, tomat, rocket, smashed avocado and Anne&Max’s club sauce

Goats milk brie, green pesto, roasted beetroot and spinach

Warm smoked Scottish salmon, pesto, spinach, cucumber and citrus dressing

Vegan bacon, smashed avocado, tomato, roasted vegetables, smoked tofu and vegan mayonnaise

Egg, poached in tomato sauce with halloumi cheese and sourdough bread

Closed sandwich with hummus, smashed avocado, roasted vegetables and mixed seeds

Oven-baked toasty of sourdough bread, two types of cheese and cured free range ham. Served with tomato chutney and Anne&Max’s club sauce

healthy and filling

Roasted beetroot, warm smoked Scottish salmon, lentils, couscous, spinach, pickled red onion and lemon dressing

Lots of vegetables, falafel, lentils, hummus, couscous, mixed seeds and sesame oil

Organic focaccia warm from the oven

Buffalo mozzarella, homemade pesto, tomato, mixed seeds and rocket

Very slowly braised free range beef and jackfruit, mild cheese and homemade BBQ sauce and pickled red onion

Grilled halloumi, hummus, smashed avocado, roasted vegetables, mixed seeds and pomegranate seeds

Served with organic bread

Well filled lunch soup with goats milk brie, parsley and mixed seeds

See the blackboard for this season’s soup

With mild cheese. Served with vegetable crisps and ketchup

Fruit salad with Greek style yoghyrt

Warm from the oven, with clotted cream, raspberry compote and fresh fruit

Cold chocolate milk

 Sugar-free

Large selection of small bites, including various types of bread, homemade spreads,  cheese, charcuterie, savoury snacks and a selection of special wines

Extensive tasting, including various types of bread, savoury toppings soup, cake, scones and sweets. With as much tea as you can drink, of course!

Vegan option available

Oven-baked focaccia, topped with tomato sauce, mozzarella, mixed seeds and rocket

Charcuterie, focaccia, various spreads and vegetable crips

Warm meatballs in a spicy tomato sauce. Vegan substitute availabe

Oven-baked focaccia with various spreads

Made fresh daily

Mango, orange, banana, ginger, apple and linseed

Shake with banana, spinach, avocado, mango and spirulina

Berries, hemp protein, banana, blackberries and baobab

Orange juice

Fresh and homemade

Sparkling, with ginger, lemongrass and lemon thyme

Sparkling, with blackcurrants, rosemary and juniper berries

Made with Anne&Max iced tea melange

Still or sparkling

Botanically brewed cola

Organic soda made from fermented tea

Organic wines, specially selected for Anne&Max to have with lunch or on their own

Italy, full-bodied, sparkling, honey

Spain, full-bodied, flowery, peach

Italy, rich and full-bodied, crisp, ripe fruits

Spain, rich, smooth, red fruits

France, crisp and full-bodied, floral, fruity

Special, mostly organic beers that go well with lunch or on their own

Pilsner, crisp, bitter twist (5%)

Weizen, fruity, herby (5,3%)

Summery pilsner, light, crisp, notes of citrus (4.5%)

Gluten free

IPA, crisp, hoppy (4,6%)

Low-alcohol IPA, full-bodied, slightly bitter (0,5%)

Please see the blackboard in our establishments for a list of local brews we can currently offer